Hemp Brownies Recipe: How To Make Hemp Brownies

The Best Hemp Brownie Recipe (Gluten-Free and Low Sugar!)

These heavenly chocolate bites are the perfect way to get your daily dose of full spectrum hemp, satisfy your sweet tooth, and get essential nutrients!

Unlike other brownie mixes, Jenny’s CBD Brownie Mix has only 7 ingredients…

Dark brown sugar
Brown rice flour
Cacao cocao powder
Hemp extract
Protein powder
Baking powder

You simply add 1 egg, coconut oil, and yogurt and you’re ready to bake! Each brownie bite has about 12-14mg of full-spectrum CBD per mini brownie. And if you’re looking for a higher dosage, use CBD coconut oil. View our full baking instruction below.

Also unlike other brownies… these brownies were featured on 2 Chainz Most Expensivist! Check them out in the spotlight here: Jenny’s Baked at Home Featured on 2 Chainz Most Expensivist.

How To Make Hemp Brownies

Servings: 48 mini cupcakes // Total Time: 15-20 minutes

Ingredients:

1 box Jenny’s Baked at Home Brownie Mix
2 eggs
1 cup Jenny’s Baked at Home CBD Coconut Oil
1 cup low-fat yogurt

Special Add-Ins:

Walnuts
Sour cherries
Cashew butter

Baking Instructions:

Pre-heat your oven to 350 degrees Fahrenheit.
Pour Jenny’s Ultimate Gluten-Free CBD Brownie Mix into a large bowl.
Add the coconut oil, egg, and plain yogurt. Mix together.
Pour into the cupcake pan or baking cups.
Bake for 20 minutes.
Use a toothpick to test if they’re ready. Put the toothpick in the center of a brownie. When you pull the toothpick out, if it sticks, then put them back in for another minute or two.

Let them cool and enjoy!

Is your mouth watering yet? If so, you can buy this brownie mix here: Jenny’s Ultimate Gluten-free CBD Brownie Mix

Using Cacao Benefits Your Digestion Process

Jenny’s Gluten-Free Chocolate Brownie mix contains cacao, a superfood! The earliest evidence indicates cacao was used for ingestion by Mesoamericans around 1,400 BCE. Cacao is a superfood containing highly beneficial compounds, vitamins, and minerals.

Cacao vs Cocoa: What is the difference?

Cacao is considered a pure form of chocolate, with minimal processing, that contains many phytochemicals and nutrients.

Cocao, on the other hand, has been processed at high heat, which destroys much of the beneficial chemicals and nutrients.

They both come from the cacao tree and are spelled very similarly. Sigh. Although, they are quite different nutritionally speaking and in how they are processed.

Other Benefits & Uses of Cacao & Cacao Powder:

Anti-inflammatory properties
Helps regulate sleep
Helps regulate stress
Raw cacao powder contains more than 300 different chemical compounds and beneficial phytochemicals
Highest plant source of iron
Good source of calcium (13% DV for 3.5 oz)
At least 20 times the antioxidants of blueberries
Contains calcium, carotene, thiamin, riboflavin, magnesium, sulfur, flavonoids, antioxidants, and essential fatty acids
High in protein (20g per 3.5 oz)
High in dietary fiber (33g per 3.5 oz)

Add Cherries, Walnuts, or Cashew Butter To Enhance The Nutrient Profile Of Your Brownies

Incorporating nutrient-rich add-ins like sour cherries, walnuts, or cashew butter increases the nutrient profile of these powerhouse brownies. Cherries are rich in antioxidants, anti-inflammatory properties, and may boost exercise recovery.

Walnuts have lots of health benefits!

Walnuts, another superfood, are a great source of omega-3 fatty acids, have antioxidant and anti-inflammatory properties, may increase beneficial gut bacteria, and may lower blood pressure. Cashews contain heart-healthy fats, and one serving contains almost 100 percent of your daily copper intake (there are only a few foods that are high in copper)!